Bread Ke Sholay


Ingredients
- 2 Slices of Bread
- Cottage Cheese 50 gm
- Coriander Leaves 10 gm
- Medium Onion, finely chopped 20 gm
- Green Chilli, finely chopped 5 gm
- Prunes 10 gm
- Dates 10 gm
- Cardamon Powder 1 gm
- Oil, for deep frying 500 ml
- Salt to taste 10 gm
