Sesame Gold Coins

Ingredients

  • 8 slices of Multigrain Bread 
  • Sesame seeds (til) toasted 1/2 cup
  • Corn kernels boiled and crushed 1 cup
  • Potatoes boiled and grated 3 medium
  • Green capsicum seeded and chopped 1 medium
  • Onion chopped 1 medium
  • Garlic chopped 4-6 cloves
  • Green chillies seeded and chopped 2-3
  • Fresh coriander leaves chopped 1 tablespoon
  • Ginger chopped 1 inch piece
  • White pepper powder 1/2 teaspoon
  • Soy sauce 1/2 tablespoon
  • Salt to taste
  • Cornflour/ corn starch 1/2 cup
  • Oil to deep fry

Method

01

Cut the bread slices into roundels using a steel cutter

02

Take potatoes in a bowl. Add green capsicum, onion, garlic, green chillies, coriander leaves, ginger, crushed corn, white pepper powder, soya sauce and salt and mix well

03

Spread the mixture on each bread roundel generously

04

Sprinkle some sesame seeds over the potato mixture and press gently

05

Lightly roll in cornflour

06

Deep fry until crispy and serve